Thank You Dave

I know I'm a horrible blogger. It's been a week since our trip and I am just now getting pictures posted.




The game was awesome. When the band started playing the fight song and the players ran out onto the court I began to shed a few tears. Yes, I cried at a basketball game. The campus looked great. It has changed a lot but still has the beautiful, old landmarks. We drove through the campus weaving around the small side streets visiting the old familiar spots; the Science library, Arizona dorm, the SU, Old Main and the Exercise Science building where I spent many, many hours. I love that campus and that old town and I'm thankful for my time there. That is where God chose to reveal Himself to me, alone in my one bedroom apartment on First Ave. And that is where I met my sweet husband.

We stayed at Ventana Canyon in the Catalina foothills. I'll let the pictures speak for themselves.


This was the view from our room


This was taken from a patio in the hotel


A shot looking down at the pool



That is the amazing Sabino Canyon

The storm that moved in made for a cool and crisp visit but we loved every minute of it. Everyone at the resort was complaining about the weather but we enjoyed the beautiful, snow-capped mountains and brisk air.

It was a perfect little get away.

Out of the mouth of Lauren

I took the little girls to see Charlotte's Web today. It was a special date for just the three of us. I even splurged and bought them each a kiddie snack tray complete with an Icee. It was a very sweet movie except that Fern sassed her Daddy and bossed him around and got her own way. Other than that I loved the movie. I pictured Fern's parents to be plump and older but I thought the actors did a nice job. The mom was pretty and sweet. Julia Robert's voice is lovely and fits Charlotte well.


Here is the conversation on the way to the movie:

Lauren: Oh! Look at the flag, it's down half way. Why?

Me: Yes, Lauren you're right. It's like that because a special man, a man who used to be president, died and it's a way to show respect and remember him.

Lauren: He died? Who KILLED him?

Me: (Choke, gasp, cough.) Um, no one KILLED him baby, he died of old age. He was 93. He just DIED.

Lauren: Oh, OK.

And here is what she said on the way home, two hours later:

Lauren: Oh, there is another flag down half way.

Me: You're right!

Lauren: I guess two presidents died.

:)

She just cracks me up!

My Kinda Gift

Not many ladies I know would love a Christmas gift like the one I got from my awesome husband. In fact, Janice asked Dave "are you absolutely sure she'll like this gift?"

(One lady I know would and if she reads this she should identify herself immediately...)

What means the most to me about this Christmas gift is the effort it took to plan this gift and execute it.

We are going to Tucson to watch the University of Arizona Wildcats play basketball and will spend the night at a great resort. He had to buy tickets from a broker in Atlanta, reserve a hotel room, make overnight arrangements for 5 kids, check our calendar, buy a sweatshirt and do all of this without me knowing. And he did it! Boy was I surprised and am I ever excited.




I've been a huge fan of U of A basketball for years. I had season tickets back in the day, for 4 out of the 5 years I was in Tucson (1984-1989). Lute Olsen is a great man and an amazing coach.




I think this is their year to win.

Go Cats!

I'll take lots of pictures! K?!

The Magi

Matthew 2:9-12

9 After they had heard the king, they went on their way, and the star they had seen in the east went ahead of them until it stopped over the place where the child was. 10 When they saw the star, they were overjoyed. 11 On coming to the house, they saw the child with his mother Mary, and they bowed down and worshiped him. Then they opened their treasures and presented him with gifts of gold and of incense and of myrrh. 12 And having been warned in a dream not to go back to Herod, they returned to their country by another route.

Will you bow down and worship king Jesus with me?

He alone is worthy of our praise and adoration.


I am overjoyed,
Janet.

Say Cheese!

I know for a fact that James would rather have a root canal than take our annual Christmas picture. Here he is at a stressful moment. Sarah is happy though.



I assure you Dani (the pouty one) is only being silly in this photo. She LOVES to have her picture taken. She often takes them of herself.



Towards the end of our session the kids moved from the hearth to the floor and it made for a more relaxed and fun picture. Here the girls are being goofy and cute and well, James is too cool for words. Check out the collar.

And last but not least.


Our 2006 Christmas picture.


It's the best I can do with 5 squirrels, um, blessings.



Merry Christmas from our home to yours.

From Heaven Above

This is a lovely book with beautiful illustrations. It is a Christmas carol written by Martin Luther in 1513 for his 5 year old son. The illustrator, Guy Porfirio, lives in Tuscon.



You can listen to it at The Cyber Hymnal

From Heaven Above To Earth I Come
Martin Luther

From Heaven above to earth I come,
To bear good news to every home;
Glad tidings of great joy I bring,
Whereof I now will say and sing.

To you, this night, is born a Child
Of Mary, chosen mother mild;
This tender Child of lowly birth,
Shall be the joy of all your earth.

’Tis Christ our God, Who far on high
Had heard your sad and bitter cry;
Himself will your Salvation be,
Himself from sin will make you free.

He brings those blessings long ago
Prepared by God for all below;
That in His heavenly kingdom blest
You may with us forever rest.

These are the tokens ye shall mark,
The swaddling clothes and manger dark;
There shall ye find the young Child laid,
By Whom the heavens and earth were made.

Now let us all, with gladsome cheer,
Follow the shepherds, and draw near
To see this wondrous Gift of God,
Who hath His own dear Son bestowed.

Give heed, my heart, lift up thine eyes!
What is it in yon manger lies?
Who is this Child, so young and fair?
The blessèd Christ Child lieth there!

Welcome to earth, Thou noble Guest,
Through Whom e’en wicked men are blest!
Thou com’st to share our misery,
What can we render, Lord, to Thee!

Ah, Lord, Who hast created all,
How hast Thou made Thee weak and small,
To lie upon the coarse dry grass,
The food of humble ox and ass.

Were earth a thousand times as fair,
Beset with gold and jewels rare,
She yet were far too poor to be
A narrow cradle, Lord, for Thee.

For velvets soft and silken stuff
Thou hast but hay and straw so rough,
Whereon Thou King, so rich and great,
As ’twere Thy heaven, art throned in state.

Thus hath it pleased Thee to make plain
The truth to us, poor fools and vain,
That this world’s honor, wealth and might
Are naught and worthless in Thy sight.

Ah, dearest Jesus, holy Child,
Make Thee a bed, soft, undefiled,
Here in my poor heart’s inmost shrine,
That I may evermore be Thine.

My heart for very joy doth leap,
My lips no more can silence keep,
I too must sing, with joyful tongue,
That sweetest ancient cradle song.

Glory to God in highest Heaven,
Who unto man His Son hath given,
While angels sing, with pious mirth,
A glad New Year to all the earth.



Rejoice!!

Christmas Around Our House

I've been snapping pictures just so I could participate in this fun day!

This was Boomama's great idea! And guess what? She loves Diet Coke. :)





Welcome! Come on in!



These are new this year. I bought them at Gold Canyon Candle Co. I can't wait to light them.



I love Costco! Even their Poinsettias are BIG!



This Nativity is very special to our family. It was given to our parents in 1972 and Nancy gave it to me several years ago. I think my Dad's parents gave it to them and I still have the original box from Marshall Fields. Dave is very kind to allow me to keep the box as it is in terrible shape and should be replaced. He understands.

I'll post more later but I must go now.

UPDATE I have time to add a few more.
Enjoy. And thanks for the comments.















Now I usually don't have fresh flowers around my house but I bought these to have for my dinner party on Saturday night. They are sitting on my kitchen table, can you see the white board in the background? :)

Gourmet Again......

Baked Asparagus
Kathleen Daelemans


2 bunches asparagus, washed
1 to 2 tablespoons olive oil
Coarse grained salt and cracked black pepper

Preheat oven to 400 degrees F.

Place asparagus in a large plastic bag. Drizzle half the olive oil over the asparagus, seal the bag and shake until asparagus is coated evenly with the olive oil. If necessary, add only enough of the remaining olive oil to coat the asparagus. Place the asparagus in a single layer on a cookie sheet, season with salt and pepper. Bake until tender or crunchy depending upon your preference, about 12 to 20 minutes.

Serves: 8

Isn't that a great recipe? Easy and delicious.

And now, the most important part of the dinner, the whole reason I am going to all of this trouble ;-)

The dessert:





Creme Brulee
Alton Brown


1 quart heavy cream
1 vanilla bean, split and scraped
1 C. vanilla sugar, divided
6 large egg yolks
2 quarts hot water

Preheat the oven to 325 degrees.

Place the cream, vanilla bean and its pulp into a medium saucepan set over medium-high heat and bring to a boil. Remove from the heat, cover and allow to sit for 15 minutes. Remove the vanilla bean and reserve for another use.

In a medium bowl, whisk together 1/2 C. sugar and the egg yolks until well blended and it just starts to lighten in color. Add the cream a little at a time, stirring continually. Pour the liquid into 6 (7 to 8 oz) ramekins. Place the ramekins into a large cake pan or roasting pan. Pour enough hot water into the pan to come halfway up the sides of the ramekins. Bake just until the creme brulee is set, but still trembling in the center, approximately 40-45 minutes. Remove the ramekins from the roasting pan and refrigerate for at least 2 hours and up to 3 days.

Remove the creme brulee from the refrigerator for at least 30 minutes prior to browning the sugar on top. Divide the remaining ½ C. vanilla sugar equally among the 6 dishes and spread evenly on top. Using a torch, melt the sugar and form a crispy top. Allow the creme brulee to sit for at least 5 minutes before serving.

Serves: 6

My friend, Elizabeth is so excited to be the one to bring/prepare this dessert. She is happy to be out shopping for ramekins and a torch!!


The Menu

Hot Jalapeno Crab Dip
Caesar Salad
Bourbon Beef Tenderloin
Wild Rice Casserole
Baked Asparagus
Creme Brulee

You should try it sometime. I've gone to the trouble to collect the recipes, now you do it for your family. Won't they be surprised and blessed.

Gourmet Continued....

Main Course

Bourbon Beef Tenderloin
Paula Deen



1 cup bourbon
1 cup brown sugar
2/3 cup soy sauce
1 bunch parsley, leaves chopped
1/2 cup lemon juice
1 tablespoon Worcestershire sauce
2 cups water
3 to 4 sprigs fresh thyme, leaves chopped
1 (5-pound) beef tenderloin, silver connective tissue removed
Oil, to brush grill

Preheat grill or oven to 350 degrees F.
Prepare marinade by combining the bourbon, brown sugar, soy sauce, cilantro, lemon juice, Worcestershire sauce, water, and thyme in a bowl. Make sure the tenderloin has been cleaned and the tissues have been removed. Fold the tail end of the beef back underneath itself so that it is of uniform thickness and secure with butcher's string. Place meat in a dish and pour marinade over meat, cover, and refrigerate for 4 to 6 hours, or up to overnight, turning meat over several times.

When grill is ready, place meat on oiled surface and reserve the liquid from the marinade. Cook over high heat with lid closed, turning meat often and occasionally basting with the marinade. Cook for approximately 25 minutes for medium rare.

Serve with horseradish cream on the side.

Serves: 8-10

Side Dish

Wild Rice Casserole
Unknown

1 1/2 C. wild rice
2 cans beef consumme
2 cans water
1/2 C. + 2 T. butter
1 C. chopped onion
2 T. chopped green pepper
1/2 - 1 pound fresh mushrooms
1 C. whipping cream
1/2 C. grated parmesan cheese

Soak and rinse the rice through. Cook rice in consumme and water 45-60 minutes, cover slightly. Saute onion and green pepper. Saute mushrooms. Add to rice. Put rice mixture into 2 1/2 quart casserole. Pour cream over rice a and dot with butter. Cover with parmesan cheese.

Bake @ 350 for 30 minutes

Serves: 8-10

This is a side dish so it doesn't necessarily have to be a new recipe, plus I'd break the rules just to serve this to my guests. It's. That. Good. We grew up eating this at Christmastime and always with a tenderloin. I think the whipping cream makes this dish extra special.

Are you salivating yet?

Next Gourmet post....a very simple vegetable and my all time favorite dessert that I've never had homemade. I cannot wait for this dinner.

Snow People on My Mind

Have you heard Willie Nelson's version of Frosty the Snowman? It's great and I'm not even a big fan of his.



I thought this cartoon was just darling and silly. HT: Janice.



This poor snowman got himself caught up in the latest man fad.




One more from Art.com
Artist Unknown



Adios Amigas

Gourmet Night

We were invited to join a small group of friends (three other couples) for a Gourmet Dinner Club about a year ago. The host couple (think wife) picks the entire menu and then gives the recipes for the appetizer, salad or soup and dessert to the other three ladies. The hosts are responsible for the table setting, main course and side dishes.

The "rules" are simple. These must be new recipes and something you and your friends have not made before. The food should be special ie not spaghetti and meatballs, enchiladas or meatloaf. (Three regular meals around here). We only get together about once every three months, rotating host couples/homes. This way it does not burden any one couple.

I am having Gourmet at my house on December 16th and I will be sharing my recipes and decorating ideas over the course of the next few posts.

We will start with the appetizer, of course.


Hot Jalapeno Crab Dip
Emeril Lagasse


1 pound lump crabmeat
1 tsp. chopped garlic
½ C. chopped pickled jalapenos
¼ pound Monterey Jack cheese with jalapenos, grated
1 tsp. Worcestershire sauce
1 tsp. hot sauce
½ tsp. salt
½ C. mayonnaise
2 oz. Parmigiano-Reggiano cheese, grated
1 recipe Toasted Croutons, recipe follows

Preheat the oven to 350 degrees. Combine the crabmeat, garlic, jalapenos, Monterey Jack, Worcestershire, hot sauce, salt and mayonnaise in a medium size mixing bowl. Toss gently to mix. Spoon the mixture into a medium-size mixing bowl. Sprinkle the Parmesan cheese evenly on the top of the crabmeat mixture. Bake until golden brown and bubbly, about 25 minutes. Remove from the oven and let sit for about 5 minutes before serving with the croutons.

Toasted Croutons:

1 loaf French bread (about 8 inches in diameter and 15 inches long), ends trimmed and cut crosswise into 1/4 –inch thick slices
5 T. olive oil
¼ tsp. salt
¼ tsp. freshly ground black pepper

Preheat oven to 400 degrees. Line a baking sheet with parchment paper. Arrange the bread slices on the baking sheet and brush them with half of the olive oil, then sprinkle them with 1/8 tsp of the salt and 1/8 tsp of the black pepper. Turn to slices over, and brush them with the remaining oil and sprinkle with the remaining salt and pepper. Bake for about 6 minutes, then turn the baking sheet around in the oven to ensure even browning. Bake until the croutons are lightly browned, about 6 more minutes. Remove from the oven and let cool completely before serving.

Yield: about 32 croutons
Serves: 8


And next is the Salad. You may think it is odd that I picked a simple Caesar salad....well, after doing a little checking, none of us have ever made a real caesar salad from scratch. Costco caesars do not count here!!

Caesar Salad
Emeril Lagasse

4 garlic cloves
4 egg yolks
2 anchovies
1 T. Dijon mustard
Juice of two fresh lemons
1 C. olive oil
Salt
Cracked black pepper
2 large heads of romaine lettuce, washed, ribbed and patted dry
3 oz. Parmigiano-Reggiano cheese
12 oz. of salad croutons

Rub the inside of a large wooden bowl with the garlic cloves. Remove the garlic cloves, and finely chop. Add the egg yolks, remaining garlic, anchovies and mustard to the bowl. Whisk until all of the ingredients are incorporated. Whisk in the lemon juice. Slowly drizzle in the olive oil, while whisking constantly. Whisk until all to the ingredients are incorporated. Season the dressing with salt and pepper. Gently tear the lettuce into bit-sized portions and add to the salad bowl. Using a hand-held grater, grate the cheese into the bowl. Add the croutons. Toss the salad completely and re-season if necessary. Serve the salad on cold salad plates.

Serves: 6-8


Stay tuned for the main course and a very special, Wisconsin side dish.

Home At Last

Dave arrived home just as expected, Saturday night around 8:30. His trip went very well and he did not have any problems. Thank you for praying!

He ate at Cracker Barrel twice, both times he ordered fish and green beans. (!?)

He parked the truck in our driveway until we could take it down to the warehouse tonight. Here are a few shots of the new truck.
















Tomorrow starts another week. The laundry machine is humming, the dryer buzzer just went off and dishes are in the sink. The house is decorated for Christmas and it looks very pretty. Four our of five children are sound asleep and one is still skipping around thinking of things to do to prevent her from going to bed. Her name is Hannah. Poor little Danielle is sick tonight with a fever and chills and a headache, she'll stay home and rest tomorrow. Hopefully it is not strep.

That's all for now. God bless you today and this upcoming week.

PS If you look closely, the truck in the previous post looks nothing like the one he brought home. Oh well, I tried :-0

Dave's Excellent Adventure

My husband is driving from South Carolina to Phoenix this weekend in our brand new Mercedes! Oh, just kidding. I meant to say our brand new Chevy 5500.



Isn't she a beauty? Now picture it with a great Interstate Batteries logo on the box part.




He is in Greenville right now. He has already driven in heavy rain and fog. Will you pray for his safety? I have heard I-40 is a mess in Oklahoma and that Dallas got hit real hard. (I just got off the phone with him and he has decided to take the Southern route.)

I thought he should stop along the way to say hello to all of my blog friends but he didn't think that was necessary. Imagine that.

If my husband read this blog he might have to correct the type of truck I picked but I'm 99% sure this is the one. Close enough. A truck is a truck is a truck. ;-)

Brrrrr!

A cold front moved in and it is cold and blustery tonight! It may get down into the low 30s where we live so I brought my potted plants (the ones I could carry) in out of the cold.





Don't they look pretty in my house? (sink)

This little girl is tucked in and cozy warm too.



Hot cocoa anyone?

Bitesize Book Review

When I find a great book I like to share it with as many people that will read it. I like to purchase several to have on hand and be able to give them away as needed. The book The Duties of Parents by J.C. Ryle is one of those books. I have purchased 10 at a time to be able share them with others.

I feel the same way about Bitesize Theology by Peter Jeffery. It's a little gem of a book. It is described as "an abc of the Christian faith". It has concise explanations of theological terms and concepts. I really like the "Think About It" section at the end of each chapter as well as the "It's Worth Quoting" quotes.




Here's what John MacArthur says about the book:

"Peter Jeffery has a unique gift for presenting difficult concepts precisely, with clear and simple language. Bitesize theology is both sound and simple- a combination that is all too rare in modern evangelical literature. This is an invaluable resource for both lay people and serious students of theology"


And here is a "It's Worth Quoting" quote from the chapter titled "God" to spark your interest:

"Nothing will so enlarge your intellect, nothing so magnify the whole soul of man, as a devout, earnest, continued investigation of the great subject of the Deity. Would you lose your sorrow? Would you drown your cares? Then go, plunge yourself in the Godhead's deepest sea; be lost in his immensity; and you shall come forth as from a couch of rest, refreshed and invigorated. I know nothing which can so comfort the soul; so calm the swelling billows of sorrow and grief; so speak peace to the winds of trial, as a devout musing upon the subject of the Godhead"

C.H. Spurgeon

Catch Up

Wednesday
Grandparent's Day At School















Thursday
Thanksgiving! I'm thankful.















Friday
Hiking






In this picture we are without Danielle and Sarah but have Nicholas with us. Don't mind my goofy face.




All is well. It has been a very fun few days. Thanksgiving was wonderful. Except my turkey wasn't completely cooked after 3 1/2 hours in the bag and it was time to eat. We were able to carve enough for everyone to enjoy and thankfully we also had a ham. After dinner I promptly threw the legs and wings and extra meat in to a stock pot and cooked up a huge batch of turkey broth. I'm pretty sure Tom was not completely thawed and that was the problem. Oh well, what can you do? I'm sure my soup will be delicious.

Have a great weekend!
Janet.

Oh So Cute

A friend brought her brand new Havenese puppies to school and I'm in love. They are absolutely precious. Her puppies are pure white and only 8 weeks old. She found the breeder in MO and they were shipped to Phoenix. I had not heard of this breed until now. Isn't he adorable? Maybe someday......

Pumpkin Bread

Recipe by Pillsbury
Pumpkin by Libby



2 C. pumpkin
3 C. sugar
1 C. oil
2/3 C. water
4 eggs
3 1/2 C. flour **
2 tsp. soda
1 1/2 tsp. salt
1 tsp. cinnamon
1 tsp. nutmeg
1/2 tsp. ginger

Heat oven to 350 degrees. Grease and flour bottoms only of two loaf pans. In large bowl, blend first 5 ingredients. Beat 1 minute at medium speed. Add remaining ingredients; blend at low speed until moistened. Beat one minute at medium speed. Pour batter into prepared pans. Bake at 350 for 60-75 minutes. Cool 5 minutes; remove from pans. Cool completely.

**I used 2 1/2 C. fresh ground soft white wheat and 1 C. white unbleached flour and it turned out just fine. Next time I'm going to try to decrease the amount of sugar by 1 C.

This is a no-fail recipe. The bread is always moist and delicious!!

I also use the Libby Pumpkin Pie recipe every year and it too is a winner.

Do you like pumpkin?

Anniversary and Delurk Day

It’s my One Year Blogiversary here at Just Janet. Hard to believe I’ve been doing this for one whole year. It has been an interesting year on this blog. I felt like quitting many times and lately my posts have been very lame and not consistent. I didn’t have a clear purpose for writing this blog when I started but it has evolved into something very special. I share this blog with my real life sisters in Wisconsin, Missori and Arizona and it is a wonderful way for me to keep in touch with them. In fact, I think this silly form of communication has brought us closer in our relationships. I also share this blog with other fine ladies; some live here in the Phoenix area and others around the country who I’ve met online. My goal now is to continue to share my life with my sisters and friends and to share the love of Christ with who ever will read this crazy blog. And may God be glorified!

~~~~~~~~~~~~~~~





This is a special day, so if you are a lurker here at JJ, today is the day you should delurk and say hello. Don’t be shy.

What? Christmas Music Already?

Well, yes, when it's this good I have to share....




I am a huge fan of James Taylor and have listened to his music all of my life so when I saw this at Sam's Club I grabbed it. This is classic James. I think it can be described as folk/pop/jazz/blues Christmas. It has a nice mix of traditional and sacred.

He works with a man named Dave Grusin on this CD. I had not heard of this man but after reading a little about him I now know how talented he is and it is not a surprise that this CD is so good.

My favorite songs on this CD include Go Tell It On The Mountain, Some Children See Him and In The Bleak Midwinter.

Buy this CD, you won't be disappointed.

Fun little note about James Taylor. My brother Jim and his wife Susan (of ten years) live on Martha's Vineyard. Susan has known James for years and invited him to their wedding. My goofy sisters that attended the wedding were soooo excited to see James that they were snapping pictures with him in the background. Gee, do you think he noticed? I know I would have been even more of a goof had I been there.

OK, I'll put the CD away for one week. That's it. And then it's out for the remainder of the Christmas season.

ENJOY.

A Taste of Fall

The trees in Prescott were yellow.

They were stunning!



We had a wonderful time in spite of my upset stomach and 'issues' Friday night. Remember in my last post I mentioned I was feeling run down? Well, it hit me Friday night while we were in Prescott.

Hannah and Jessie helped me make my bed and Stacey and her mom juiced organic carrots and made me drink it. I crawled in to bed and slept. I was able to get up and enjoy Saturday, I think the carrots did the trick. I am seriously going to be shopping for a juicer. I've heard good things about the Omega brand juicer. I think if I set out to juice 3X/week that is a reasonable goal. Our family does not consume enough veggies so this will be a great way to get them down. I will probably start with carrots and apples and then experiment from there. I know parsley and beets are very good for you so eventually I should add them.









Anyway, all is well. We had a wonderful time with wonderful friends and I love the town of Prescott more with every visit. I could very easily live there full time.

This and That

Hello, I haven't really felt like posting lately. We've been very busy and I have felt a little worn down and very tired. Here's what has been happening...

* Volleyball ended two weeks ago and the girls were undefeated!

* Football ended last Saturday and the boys were undefeated!

* Today was an early release day and I had 9 girls here at the house. They ate pizza, fresh veggies and sweets and jumped on the trampoline, played volleyball and laughed loudly!

* Emmitt continues to WOW me every week. I remembered to watch. :)

* Mack, Nancy's 14 year old golden retriever who has lived with us for 3 years, is being a naughty boy when we are gone. If we have left a low window or the window next to our French doors open he busts through them. He has ruined 3 screens. The first time it happened Dave thought we had been broken in to and pretended he was Barney. Goof.

* Hannah and I get to go to Prescott on Friday with Stacey and Jessica and we will not hurry home on Saturday :) I am looking forward to a little get away. It will be nice and chilly up there.

* It looks like Nancy will be moving back to Wisconsin some day soon. Her house is on the market here in Phoenix. I am so sad. She has lived here for around 18 years and frankly I can't imagine what it will be like without her here. I woke up this morning and cried, poor Dave didn't really know what to say or do. She is like a mother to me and a very young and lovely grandmother to my children. She loves them and spoils them in such a sweet way. My emotions about this are very strange to me. I feel very sad and a little lost. Empty. Heart broken.

Well, now you can see why I didn't feel like posting much lately.

God Bless you today.
Janet.

Shortest Post Ever

:-)




Nuff said.

Meet Cindy

My sister Cindy teaches kindergarten at an 'at risk' school in Columbia MO. She has considered other teaching jobs, with higher pay and in the upscale neighborhoods but she doesn't want to leave these precious little ones. They need her and she loves them.

Here they are at a pumpkin patch! Cindy is on the left in the orange coat looking very happy and festive.




I love you Cindy. Keep up the excellent work. Hope you don't mind me posting the picture! ;-)

Are You Angry?

We are privileged to have a great man (with a gorgeous wife) :) teaching through The Heart of Anger by Lou Priolo in a class before our Sunday service. I have read parts of this book but now we are going chapter by chapter with discussion and teaching. What a blessing! This is not really a book about angry children, it's about how you and I can deal with our own sinful attitudes, behavior and anger and then begin to apply it to our children. Like P. said today, we must get the log out of our own eye before we can go to someone else with a complaint. Dave and I have a little saying/chant...."log eye, log eye, log eye".





I highly recommend you read this book. Better yet, move to Phoenix for the next 10+ weeks and be blessed by our friend's teaching and encouragement.

Thank you P. & M., we appreciate you!

A Heritage

Lauren and I ran in to the Mobil to grab a Diet Coke and apple juice and we had a very sad conversation at the check out. It went something like this.

Mean Lady to Lauren: Do you want one of these Halloween bags?

Lauren: Sure!

Mean Lady: Do you have any brothers or sisters? Would they like one?

Lauren holding her fingers up: Yes, I have 4 sisters and 1 brother? (close enough)

Mean Lady looking at me in shock: You have 6 children? (Gasp.Gasp.)

Me: No, actually I have 5 children. We just dropped the others off at school.

Mean Lady: Five Children. (Cough) This must be the happiest time of your day. Getting rid of them.

Me in shock: No, not really.

Mean Lady: Well, how old is the oldest?

Me: Oh, that's my daughter, she's 14.

Really Mean Lady: Ugh. Oh my G*d, that's even worse, a teenager!

Me: No not at all, she's a great girl. (I love you Hannah)

Really Mean Lady: Oh, just you wait, it's coming.

Me: Ok, bye.

Really Mean Lady as were walking out the door: Can you believe that lady has 5 kids. Ugh.




I called Stacey in shock and we have a scheme planned. All of us in the area with large families are going to parade our sweet, polite and well behaved (no, not perfect)children through the Mobil and show this lady what children really are....BLESSINGS!!

Psalm 127:2

Behold, children are a heritage from the LORD,
The fruit of the womb is a reward.

UPDATE 1:57 pm
A friend and mother of 9 (yes 9 children) loaded up her kiddos and took them in to the Mobil station. The Really Mean Lady wasn't there, can you believe it? The good news is that a very friendly man complimented my friend on her beautiful and well behaved children. Happy day and nice people.